A dosa is a thin, spicy, crispy crêpe-like food made from fermented rice and black lentils. Egg dosa is topped with beatten eggs chopped onions & green chillies. Served best with sambar and chutney.
Reviews
There are no reviews yet.
Be the first to review “Egg Dosa – 계란 도사” Cancel reply
Reviews
There are no reviews yet.