Medhu Vada (2 Pcs) – 메두 바다 (2조각)

Description

Medu vada is a South Indian fritter made from Urid dal. It is usually made in a doughnut shape, with a crispy exterior and soft interior. A popular food item in South Indian  tamil cuisines, it is generally eaten as a breakfast or a snack. Served well with sambar and chutney.